Events

Food for Thought: Farmworkers and the Intersection of Equity, Health and Food

Thursday, March 25
Additional Information

Several campus units are partnering for “Food for Thought: Farmworkers and the Intersection of Equity, Health and Food.” From March 25-31 (National Farmworker Awareness Week) members of the campus and community are invited to participate in online presentations exploring issues today’s farmworkers face.  

Details and registration available here.